Commercial Kitchen Breakdowns Ltd

Commercial Deep Fryer Repairs

Call us on 01780 778 088 to book your supply, installation, service or repair throughout Stamford, the Midlands and London.

We repair commercial gas fryers and commercial electric fryers

We service both gas-powered and electrically powered commercial fryers, including floor-standing and tabletop models. Whatever type of fryer you have, we are equipped to assist.

Our skilled catering engineers have extensive experience in handling commercial fryer repairs, ensuring that your equipment is back up and running quickly. With engineers located across Stamford, we are ready to meet your repair needs, no matter where you are.

Our Guarantees

Our repairs are guaranteed for 3 months
Engineers local to your area
Repairs are fully insured
All engineers are fully qualified

Emergency deep fryers repair services

When your deep fryer fails unexpectedly, you need immediate assistance. Our emergency repair service is available to respond quickly to urgent issues. We aim to be on-site within hours to assess the problem and carry out repairs as soon as possible, minimising the impact on your kitchen’s operations.

NEED HELP NOW?

Call our 24/7 response line:

07379 677 999

Book a Visit

Submit your details to connect with our team.

We Supply New & Reconditioned Catering Equipment

Call our team to discuss your needs

07379 677 999

Catering Equipment Planned Preventative Maintenance Contracts

Need PPM For Your Business?

Our expert kitchen equipment engineers will be able to guide you on the best contract for you catering needs.

Planned Preventative Maintenance (PPM) is a proactive approach to maintaining equipment and systems to prevent unexpected breakdowns and costly repairs.

In commercial kitchens, PPM ensures that vital equipment like extractor fans, refrigeration units, and cooking appliances are regularly inspected, cleaned, and serviced to operate efficiently and safely.

By scheduling routine maintenance, businesses can extend the lifespan of their equipment, reduce the risk of sudden failures, and comply with health and safety regulations. PPM not only improves operational reliability but also helps avoid downtime, ensuring a smooth and uninterrupted workflow in the kitchen.

commercial kitchen breakdown ltd

Frequestly Asked Questions

Common deep fryer issues include overheating, malfunctioning thermostats, heating element failures, faulty pilot lights, clogged oil filtration systems, and gas ignition problems. If you experience any of these, it’s best to contact us for inspection and repair.

Signs that your deep fryer may need repair include inconsistent heating, slow recovery times, oil temperature not reaching the desired level, pilot light issues, strange noises, or leaking oil. If you notice any of these symptoms, it's time to schedule a repair.

The time required depends on the issue, but many repairs can be completed within a few hours. We strive to complete repairs as quickly and efficiently as possible to reduce kitchen downtime.

Regular cleaning and maintenance are essential for preventing fryer breakdowns. We recommend scheduling routine maintenance to check for wear and tear, clean oil filtration systems, and ensure the fryer is operating efficiently.

No, using a malfunctioning fryer can be dangerous, especially if it involves gas or electrical issues. It’s important to stop using the fryer and contact a qualified engineer for repairs.